Both guests and party hosts might wonder, “What is a potluck, exactly?” The term can be broadly applied to different types of gatherings, but does have some specifics to know.
If you’re interested in hosting or attending a potluck dinner, barbecue or other event, here is a quick guide to help you learn more:
A potluck is an event during which both the host and guests contribute food. The food can be either homemade or store bought, depending on the situation. Sometimes, guests might have a specific category of dish to provide, e.g. desserts or salads. This helps ensure a balanced spread of options for the party.
Some great potluck etiquette tips include:
Potlucks give you the opportunity to share your favorite dishes, instead of stressing over fancy appetizers. Simple, comforting meals are always welcome, but don't be afraid to try complicated, complex recipes.
Quiche is a classic potluck dish that can be made with a wide variety of ingredients and special toppings. For a nutritious and savory quiche recipe, try baking it with fresh spinach and roasted mushrooms. If you want to make sharing extra convenient, use a muffin tin to bake individually sized mini quiche for every guest.
Banana nut bread is a simple and beloved option to bring to a party, but why not change things up a little? Try the same flavors using hearty baked oatmeal bars instead. This dish is sweet but full of fiber and protein, and can be made a couple of days ahead for extra convenience. Just reheat before serving, or put them in the refrigerator to cool down. Serve yogurt on top for a fresh, creamy topping.
Hosting a potluck might seem like the ideal situation - after all, your guests are doing a large portion of the work for you. However, potluck parties can be tricky without proper planning. There are some excellent ways to make your own potluck a success, including:
Are you ready for your next potluck? Keep these tips and ideas in mind the next time you want to share a meal with a crowd, whether it’s classic pasta salad or a new spin on roasted veggies in garlic butter. You’re sure to delight any potluck supper or dinner party when you explore these easy-to-follow tricks.
Terese Ferrara is a long-time resident of the Bay Area and has been a partner with the Goss | Ferrara Real Estate Team. She and her husband raised their two daughters in San Jose, where she successfully continues to build her real estate career.
After earning a bachelor’s degree from San Jose State University, she went on to teach in the San Jose Unified School District for 9 years. Transitioning to real estate was a logical choice, utilizing her patient demeanor to educate all levels of buyers and sellers. Knowledge and experience demonstrate her vested interest in delivering the highest level of care and professionalism to every client. She consistently strives to exceed her client’s expectations throughout the entire real estate transaction and remains a trusted advisor long after each close.
As a board member on KW Bay Area Estates’ Associate Leadership Council (ALC), she aids in support of culture and professional development strategies for over 180 associates. Terese is also a Director for the Santa Clara County Association of Realtors Foundation, which supports community service initiatives in Silicon Valley.
Terese is the consummate real estate professional dedicated to providing unparalleled service to her clients through ongoing training and education, keeping her on top of the dynamic market and latest real estate trends. Her high-touch approach coupled with honesty and integrity support her commitment to her client’s real estate needs.
